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Process Evaluation of an eHealth Intervention (Food4toddlers) to Improve Toddlers' Diet : Randomized Controlled Trial

dc.contributor.authorRøed, Margrethe
dc.contributor.authorVik, Frøydis Nordgård
dc.contributor.authorHillesund, Elisabet Rudjord
dc.contributor.authorVan Lippevelde, Wendy
dc.contributor.authorMedin, Anine Christine
dc.contributor.authorØverby, Nina Cecilie
dc.date.accessioned2020-08-14T09:49:40Z
dc.date.available2020-08-14T09:49:40Z
dc.date.created2020-08-03T09:26:58Z
dc.date.issued2020
dc.identifier.citationRøed, M., Vik F. N., Hillesund, E. R., Van Lippevelde, W., Medin, A. C. & Øverby, N. C. (2020). Process Evaluation of an eHealth Intervention (Food4toddlers) to Improve Toddlers' Diet: Randomized Controlled Trial. JMIR Hum Factors, 7(3): e18171.en_US
dc.identifier.issn2292-9495
dc.identifier.urihttps://hdl.handle.net/11250/2671985
dc.language.isoengen_US
dc.publisherJMIR Publicationsen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleProcess Evaluation of an eHealth Intervention (Food4toddlers) to Improve Toddlers' Diet : Randomized Controlled Trialen_US
dc.typeJournal articleen_US
dc.typePeer revieweden_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2020 The Author(s)en_US
dc.subject.nsiVDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811en_US
dc.source.pagenumber9
dc.source.volume7en_US
dc.source.journalJMIR Human Factorsen_US
dc.source.issue3en_US
dc.identifier.doihttps://doi.org/10.2196/18171
dc.identifier.cristin1821239
dc.source.articlenumbere18171
cristin.qualitycode1


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Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal