Free school meals as an opportunity to target social equality, healthy eating, and school functioning: experiences from students and teachers in Norway

Illøkken, Kristine Engebretsen; Johannessen, Berit; Barker, Mary; Hardy-Johnson, Polly; Øverby, Nina Cecilie; Vik, Frøydis Nordgård
Peer reviewed, Journal article
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https://hdl.handle.net/11250/2776405
Utgivelsesdato
2021
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Originalversjon
Illøkken, K. E., Johannessen, B., Barker, M., Hardy-Johnson, P., Øverby, N. C. & Vik, F. N. (2021). Free school meals as an opportunity to target social equality, healthy eating, and school functioning: experiences from students and teachers in Norway. Food & Nutrition Research, 65, Artikkel 7702.   https://doi.org/10.29219/fnr.v65.7702
Utgiver
Swedish Nutrition Foundation
Tidsskrift
Food & Nutrition Research
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© 2021 The Author(s)
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