dc.contributor.author | Øverby, Nina Cecilie | |
dc.contributor.author | Hillesund, Elisabet Rudjord | |
dc.contributor.author | Røed, Margrethe | |
dc.contributor.author | Vik, Frøydis Nordgård | |
dc.date.accessioned | 2020-09-03T07:24:02Z | |
dc.date.available | 2020-09-03T07:24:02Z | |
dc.date.created | 2020-08-07T13:15:12Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Øverby, N. C., Hillesund, E. R., Røed, M. & Vik, F. N. (2020). Association between parental feeding practices and shared family meals. The Food4toddlers study. Food & Nutrition Research, 64. doi: | en_US |
dc.identifier.issn | 1654-661X | |
dc.identifier.uri | https://hdl.handle.net/11250/2676128 | |
dc.language.iso | eng | en_US |
dc.publisher | Swedish Nutrition Foundation | en_US |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Association between parental feeding practices and shared family meals. The Food4toddlers study | en_US |
dc.type | Journal article | en_US |
dc.type | Peer reviewed | en_US |
dc.description.version | publishedVersion | en_US |
dc.rights.holder | © 2020 The Author(s) | en_US |
dc.subject.nsi | VDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811 | en_US |
dc.source.volume | 64 | en_US |
dc.source.journal | Food & Nutrition Research | en_US |
dc.identifier.doi | 10.29219/fnr.v64.4456 | |
dc.identifier.cristin | 1822202 | |
dc.relation.project | Universitetet i Agder: 689019 | en_US |
cristin.qualitycode | 1 | |