Originalversjon
Todorovic, N., Korovljev, D., Stajer, V., Jorga, J. & Ostojic, S. (2022). Creatine consumption and liver disease manifestations in individuals aged 12 years and over. Food Science & Nutrition, 1-8.
https://doi.org/10.1002/fsn3.3151
Utgiver
John Wiley & Sons
Tidsskrift
Food Science & Nutrition
Opphavsrett
© 2022 The Author(s)