dc.contributor.author | van Daele, Wim | |
dc.date.accessioned | 2022-12-13T10:01:28Z | |
dc.date.available | 2022-12-13T10:01:28Z | |
dc.date.created | 2022-11-11T04:42:45Z | |
dc.date.issued | 2022 | |
dc.identifier.citation | Daele, W. v. (2022). Entangled Assemblages: The Mutual Becoming of Food and More-than-Human Being. Foundations of Science. | en_US |
dc.identifier.issn | 1233-1821 | |
dc.identifier.uri | https://hdl.handle.net/11250/3037432 | |
dc.language.iso | eng | en_US |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | Entangled Assemblages: The Mutual Becoming of Food and More-than-Human Being | en_US |
dc.title.alternative | Entangled Assemblages: The Mutual Becoming of Food and More-than-Human Being | en_US |
dc.type | Peer reviewed | en_US |
dc.type | Journal article | en_US |
dc.description.version | publishedVersion | en_US |
dc.rights.holder | © 2022 The Author(s) | en_US |
dc.subject.nsi | VDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811 | en_US |
dc.source.pagenumber | 18 | en_US |
dc.source.journal | Foundations of Science | en_US |
dc.identifier.doi | https://doi.org/10.1007/s10699-022-09858-w | |
dc.identifier.cristin | 2072136 | |
dc.relation.project | Universitetet i Agder: 689019 | en_US |
dc.relation.project | Norges forskningsråd: 324158 | en_US |
cristin.qualitycode | 1 | |