Original version
Beck, S., LaFlamme, M., Bergenholtz, C., Bogers, M., Brasseur, T. -M., Conradsen, M. L., Crowston, K., Di Marco, D., Effert, A., Filiou, D., Frederiksen, L., Gillier, T., Gruber, M., Haeussler, C., Hoisl, K., Kokshagina, O., Norn, M. T., Poetz, M., Pruschak, G., Priego, L. P., Radziwon, A., Ruser, A., Sauermann, H., Shah, S., Suess-Reyes, J., Tucci, C., Tuertscher, P., Vedel, J. B., Verganti, R., Wareham, J. & Xu, S. M. (2021). Examining Open Innovation in Science (OIS): what Open Innovation can and cannot offer the science of science. Innovation: Organization and Management, 38 (2), 248–269.
https://doi.org/10.1080/14479338.2021.1999248
Publisher
Taylor & Francis
Journal
Innovation: Organization and Management
Copyright
© 2021 The Author(s)