Free school meals as an approach to reduce health inequalities among 10-12- year-old Norwegian children
| dc.contributor.author | Vik, Frøydis Nordgård | |
| dc.contributor.author | Van Lippevelde, Wendy | |
| dc.contributor.author | Øverby, Nina Cecilie | |
| dc.date.accessioned | 2020-03-28T07:35:25Z | |
| dc.date.available | 2020-03-28T07:35:25Z | |
| dc.date.created | 2019-09-24T16:56:39Z | |
| dc.date.issued | 2019 | |
| dc.identifier.citation | Vik, Frøydis N., Van Lippevelde, W. & Øverby, N. C. (2019). Free school meals as an approach to reduce health inequalities among 10-12- year-old Norwegian children. BMC Public Health,19 (1). doi: | en_US |
| dc.identifier.issn | 1471-2458 | |
| dc.identifier.uri | https://hdl.handle.net/11250/2649218 | |
| dc.language.iso | eng | en_US |
| dc.publisher | BioMed Central (BMC) | en_US |
| dc.relation.uri | https://www.ncbi.nlm.nih.gov/pubmed/31311509 | |
| dc.rights | Navngivelse 4.0 Internasjonal | * |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
| dc.title | Free school meals as an approach to reduce health inequalities among 10-12- year-old Norwegian children | en_US |
| dc.type | Peer reviewed | en_US |
| dc.type | Journal article | en_US |
| dc.description.version | publishedVersion | en_US |
| dc.rights.holder | © 2019 The Author(s) | en_US |
| dc.subject.nsi | VDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811 | en_US |
| dc.source.volume | 19 | en_US |
| dc.source.journal | BMC Public Health | en_US |
| dc.source.issue | 1 | en_US |
| dc.identifier.doi | 10.1186/s12889-019-7286-z | |
| dc.identifier.cristin | 1728519 | |
| cristin.qualitycode | 1 |
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