Blar i Master's theses in Public Health Science på emneord "diet"

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    • Brødbaking for bedre helse 

      Brustuen, Anne Mette Slåtsveen (Master thesis, 2016)
      Introduction: Bread is a part of the Norwegian food culture and a important part of the Norwegian diet. However, the intake of fiber is too low and the health authorities recommend a higher intake of wholemeal bread and ...

    • Preeklampsi i Fit for fødsel 

      Seland, Siv (Master thesis, 2016)
      Background:Preeclampsia is a serious complication of pregnancy, affectingtwo to eight percentages of all pregnanciesworldwide. Important aspects of the causal mechanisms of preeclampsia are still unknown. It is however ...

    • Spiser mosjonister og supermosjonister sunt? : En kartlegging av kostholdet til mannlige utholdenhetsmosjonister og supermosjonister 

      Røynstrand, Silje (Master thesis, 2017)
      Background: To achieve the optimal recovery between workouts and best possible performance at training and in competitions, an optimal diet is essential for athletes at all levels. Previous studies have focused on the ...