Changes in food habits amongst Norwegian adolescents in 2016 and 2019 according to gender and socioeconomic status
| dc.contributor.author | Stea, Tonje Holte | |
| dc.contributor.author | Holvik, Kristin | |
| dc.contributor.author | Bryntesen, Caroline Marlen Solie | |
| dc.contributor.author | Myhre, Jannicke Borch | |
| dc.date.accessioned | 2022-03-14T11:20:18Z | |
| dc.date.available | 2022-03-14T11:20:18Z | |
| dc.date.created | 2022-01-01T10:15:44Z | |
| dc.date.issued | 2021 | |
| dc.identifier.citation | Stea, T. H., Holvik, K., Bryntesen, C. M. S., Myhre, J. B. (2021). Changes in food habits amongst Norwegian adolescents in 2016 and 2019 according to gender and socioeconomic status. Food & Nutrition Research, 65. | en_US |
| dc.identifier.issn | 1654-661X | |
| dc.identifier.uri | https://hdl.handle.net/11250/2985041 | |
| dc.language.iso | eng | en_US |
| dc.publisher | Taylor & Francis | en_US |
| dc.rights | Navngivelse 4.0 Internasjonal | * |
| dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
| dc.title | Changes in food habits amongst Norwegian adolescents in 2016 and 2019 according to gender and socioeconomic status | en_US |
| dc.type | Peer reviewed | en_US |
| dc.type | Journal article | en_US |
| dc.description.version | publishedVersion | en_US |
| dc.rights.holder | © 2021 The Author(s) | en_US |
| dc.subject.nsi | VDP::Medisinske Fag: 700::Helsefag: 800 | en_US |
| dc.source.volume | 65 | en_US |
| dc.source.journal | Food & Nutrition Research | en_US |
| dc.identifier.doi | https://doi.org/10.29219/fnr.v65.6262 | |
| dc.identifier.cristin | 1973219 | |
| cristin.qualitycode | 1 |
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