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dc.contributor.authorNaatu, Felicia
dc.contributor.authorAlon, Ilan
dc.date.accessioned2019-04-24T10:58:24Z
dc.date.available2019-04-24T10:58:24Z
dc.date.created2019-02-05T16:08:39Z
dc.date.issued2019
dc.identifier.citationNaatu, F. & Alon, I. (2019). Social Franchising : A Bibliometric and Theoretic Review. Journal of Promotion Management, 25(5), 738-764.nb_NO
dc.identifier.issn1049-6491
dc.identifier.urihttp://hdl.handle.net/11250/2595258
dc.descriptionAuthor's accepted manuscript.
dc.descriptionThis is an Accepted Manuscript of an article published by Taylor & Francis in Journal of Promotion Management on 07/03/2019, available online: http://www.tandfonline.com/10.1080/10496491.2019.1584777.
dc.description.abstractWe present a comprehensive review of social franchising literature and an integrated framework highlighting factors and theories driving the concept. Bibliometric and content analysis are used to analyze 111 articles between 2002 and 2018 from ISI Web of Science and Scopus. The following three research streams are identified: motivations for social franchising, how social franchising work, and impact of social franchising. These are integrated into a conceptual framework of five factors providing insights into value creation, performance improvement, and minimization of failures among social franchises. The review responds to calls for theoretical explorations in the field and provides bases for further studies.nb_NO
dc.language.isoengnb_NO
dc.publisherTaylor & Francis
dc.subjectInternasjonal markedsføringnb_NO
dc.subjectInternational marketingnb_NO
dc.subjectInternational ledelsenb_NO
dc.subjectInternational managementnb_NO
dc.titleSocial Franchising : A Bibliometric and Theoretic Reviewnb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.description.versionacceptedVersionnb_NO
dc.subject.nsiVDP::Bedriftsøkonomi: 213nb_NO
dc.subject.nsiVDP::Business: 213nb_NO
dc.source.pagenumber738-764nb_NO
dc.source.volume25
dc.source.journalJournal of Promotion Managementnb_NO
dc.source.issue5
dc.identifier.doihttps://doi.org/10.1080/10496491.2019.1584777
dc.identifier.cristin1673769
cristin.qualitycode1


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