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dc.contributor.authorChristy, Alfred Antony
dc.date.accessioned2015-12-21T20:13:19Z
dc.date.accessioned2015-12-28T08:44:53Z
dc.date.available2015-12-21T20:13:19Z
dc.date.available2015-12-28T08:44:53Z
dc.date.issued2015
dc.identifier.issn1662-8985
dc.identifier.urihttp://hdl.handle.net/11250/2371379
dc.description-nb_NO
dc.language.isoengnb_NO
dc.titleAdsorption and Dehydration of Water Molecules from α, β and γ Cyclodextrins-A study by TGA analysis and gravimetrynb_NO
dc.typeJournal articlenb_NO
dc.typePeer reviewednb_NO
dc.date.updated2015-12-21T20:13:19Z
dc.identifier.doi10.4028/www.scientific.net/AMR.1120-1121.886
dc.identifier.cristin1259253


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