Blar i Department of Public Health and Nutrition på forfatter "Barker, Mary Elizabeth"
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“It is really just brilliant to get credits for something that is so important to you!” Skills for Life: University students’ perceptions of a planned dietary life skills course
Valand, Ida Ulrikke; Øverby, Nina Cecilie; Strömmer, Sofia; Barker, Mary Elizabeth; Bjornes, Camilla; Nordli, Julie; Pettersen, Line; Bjørkkjær, Tormod; Vik, Frøydis Nordgård; Kiland, Charlotte; Hillesund, Elisabet Rudjord (Peer reviewed; Journal article, 2022) -
Lessons learned from talking with adults about nutrition : A qualitative study in the PREPARED project
Valen, Erlend Nuland; Øverby, Nina Cecilie; Hardy-Johnson, Polly; Vik, Frøydis Nordgård; Salvesen, Lorentz; Omholt, Mona Linge; Barker, Mary Elizabeth; Hillesund, Elisabet Rudjord (Journal article; Peer reviewed, 2023)Improving diet and dietary behaviour of men and women before pregnancy has thepotential to benefit both their current and long‐term health and the health of theirchildren. Little is known, however, about adults' perception ... -
Wow! They really like celeriac! Kindergarten teachers' experiences of an intervention to increase 1-year-olds' acceptance of vegetables
Helland, Sissel Heidi; Øverby, Nina Cecilie; Blomkvist, Eli Anne Myrvoll; Hillesund, Elisabet Rudjord; Strømmer, Sofia; Barker, Mary Elizabeth; Bjørkkjær, Tormod (Peer reviewed; Journal article, 2021)Abstract Exposure to varied foods in early life is important for short- and long-term health and development. Strategically introducing toddlers to new vegetables is not a common practice in Norwegian kindergartens. ...