Blar i Department of Public Health and Nutrition på tidsskrift "BMC Public Health"
Viser treff 21-31 av 31
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Parental food-related behaviors and family meal frequencies : associations in Norwegian dyads of parents and preadolescent children
(Journal article; Peer reviewed, 2013)Background: Frequent family meals are associated with healthy dietary behaviors and other desirable outcomes in children and adolescents. Therefore, increased knowledge about factors that may increase the occurrence of ... -
Parental phone use during mealtimes with toddlers and the associations with feeding practices and shared family meals : a cross-sectional study
(Peer reviewed; Journal article, 2021)Background: Positive parental feeding practices and a higher frequency of family meals are related to healthier child dietary habits. Parents play an essential role when it comes to the development of their child’s eating ... -
Study protocol for a multi-component kindergarten-based intervention to promote healthy diets in toddlers: a cluster randomized trial
(Journal article; Peer reviewed, 2016)Background: There is concern about the lack of diversity in children’s diets, particularly low intakes of fruit and vegetables and high intakes of unhealthy processed food. This may be a factor in the rising prevalence of ... -
Study protocol: fit for delivery - can a lifestyle intervention in pregnancy result in measurable health benefits for mothers and newborns? A randomized controlled trial
(Journal article; Peer reviewed, 2013)Background: The global obesity epidemic has led to increased attention on pregnancy, a period when women are at risk of gaining excessive weight. Excessive gestational weight gain is associated with numerous complications, ... -
The association between time scarcity, sociodemographic correlates and consumption of ultra-processed foods among parents in Norway: a cross-sectional study
(Journal article; Peer reviewed, 2017)Background: Use of ultra-processed foods has expanded rapidly over the last decades and high consumption has been positively associated with risk of e.g. overweight, obesity and type 2 diabetes. Ultra-processed foods offer ... -
The effect of the UP4FUN pilot intervention on objectively measured sedentary time and physical activity in 10-12 year old children in Belgium: the ENERGY-project
(Journal article; Peer reviewed, 2012)Bakckground: The first aim was to examine the effect of the UP4FUN pilot intervention on children’s total sedentary time. The second aim was to investigate if the intervention had an effect on children’s physical ... -
The Norwegian Healthy Life Study: protocol for a pragmatic RCT with longitudinal follow-up on physical activity and diet for adults
(Journal article; Peer reviewed, 2017) -
The role of family-related factors in the effects of the UP4FUN school-based family-focused intervention targeting screen time in 10- to 12-year-old children: the ENERGY project
(Journal article; Peer reviewed, 2014)Background: Screen-related behaviours are highly prevalent in schoolchildren. Considering the adverse health effects and the relation of obesity and screen time in childhood, efforts to affect screen use in children are ... -
Tracking the impacts of climate change on human health via indicators: lessons from the Lancet Countdown
(Peer reviewed; Journal article, 2022)Background In the past decades, climate change has been impacting human lives and health via extreme weather and climate events and alterations in labour capacity, food security, and the prevalence and geographical ... -
Work capacity and health-related quality of life among individuals with multiple sclerosis reduced by fatigue : a cross-sectional study
(Journal article; Peer reviewed, 2013)Background: Among individuals diagnosed with the chronic neurologic disease, multiple sclerosis (MS), a majority suffers from fatigue, which strongly influences their every-day-life. The aim of this study was to investigate ...