Blar i Publikasjoner fra CRIStin på tittel
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Water Structure in Proteins in Solid State Studied by Near Infrared Spectroscopy
(Journal article; Peer reviewed, 2017) -
Wearable Sensing and Quantified-self to explain Learning Experience
(Peer reviewed; Journal article, 2022)The confluence of wearable technologies for sensing learners and the quantified-self provides a unique opportunity to understand learners’ experience in diverse learning contexts. We use data from learners using Empatica ... -
Weaving sustainability: Asset modification and green path development in Norway’s outdoor textile industry
(Peer reviewed; Journal article, 2023)The article contributes to the literature on industrial path development through its focus on asset modification for green path development in the Norwegian outdoor textile industry. The authors drew on the concepts of ... -
Web Accessibility and Web Developer Attitudes Towards Accessibility in Mozambique
(Chapter, 2021)People with disabilities are found to be severely affected by barriers in websites and other web services. This paper aims to study the web accessibility issues in Mozambique and to review the factors that contribute to ... -
Welfare effects of environmental hypercapnia quantified by indicators based on morphology and allostatic load in Atlantic salmon (Salmo salar)
(Peer reviewed; Journal article, 2023)Water supply is a limited resource in most salmon hatcheries, which is compensated by reduced water flow and oxygenation. However, reduced water exchange can lead to accumulation of CO2, resulting in environmental hypercapnia, ... -
Welfare State Development, Individual Deprivations and Income Inequality: A Cross-Country Analysis in Latin America and the Caribbean
(Journal article; Peer reviewed, 2016) -
Werewolves and warning signs: Cultural responses to tropical cyclones in Mauritius
(Peer reviewed; Journal article, 2022) -
What a Friend We Have in Facebook : Norwegian Christian Churches’ Use of Social Media
(Journal article; Peer reviewed, 2021)This study examines how Christian churches in Norway use social media. The key finding is that the churches do not take extensive advantage of the opportunities for two-way communication offered by the platforms, but ... -
What causes COVID-19 vaccine hesitancy? Ignorance and the lack of bliss in the United Kingdom
(Peer reviewed; Journal article, 2022)Understanding vaccine hesitancy has become increasingly important during the COVID-19 pandemic as governments around the globe have been struggling to convince portions of their populations to participate in vaccination ... -
What characterizes Norwegian nursing students’ reflective journals during clinical placement in an African country?
(Journal article; Peer reviewed, 2015) -
What determines a positive attitude towards natural food products? An expectancy theory approach
(Peer reviewed; Journal article, 2021) -
What do citizens think of AI adoption in public services? Exploratory research on citizen attitudes through a social contract lens
(Peer reviewed; Journal article, 2023)The adoption of Artificial Intelligence (AI) by the public sector has the potential to improve service delivery. However, the risks related to AI are significant and citizen concerns have halted several AI initiatives. In ... -
What do religion scholars really want? Scholarly values in the scientific study of religion
(Journal article; Peer reviewed, 2020) -
What drives brand love and purchase intentions toward the local food distribution system? A study of social media-based REKO (fair consumption) groups
(Peer reviewed; Journal article, 2021)Local food is gaining increasing popularity among consumers due to its association with sustainable consumption. However, for a product to be commercially successful, such growing popularity should translate into high purchase ... -
What drives brand love for natural products? The moderating role of household size
(Peer reviewed; Journal article, 2020)Natural products, including food, cosmetics, and other fast-moving consumer goods, are becoming increasingly popular, and their health-related benefits are widely recognized. Despite the growing awareness and use of natural ... -
What drives diners' eco-friendly behaviour? The moderating role of planning routine
(Peer reviewed; Journal article, 2021) -
What drives the adoption and consumption of green hotel products and services? A systematic literature review of past achievement and future promises
(Peer reviewed; Journal article, 2021) -
What drives the use of crowdfunding by micro-entrepreneurs in Morocco? – exploring fundraiser motives and characteristics
(Peer reviewed; Journal article, 2023)Purpose The purpose of this study is to identify motivations for the uptake of crowdfunding by micro-entrepreneurs in an emerging economy and the extent to which these vary by entrepreneur characteristics, sector and ... -
What drives the use of crowdfunding by micro-entrepreneurs in Morocco? – exploring fundraiser motives and characteristics
(Peer reviewed; Journal article, 2023)Purpose The purpose of this study is to identify motivations for the uptake of crowdfunding by micro-entrepreneurs in an emerging economy and the extent to which these vary by entrepreneur characteristics, sector and ... -
What drives willingness to purchase and stated buying behavior toward organic food? A Stimulus–Organism–Behavior–Consequence (SOBC) perspective
(Peer reviewed; Journal article, 2021)The consumption of organic food is gaining ground globally due to consumers’ concerns for personal health and food safety. Several countries, such as Japan, are turning their focus to promoting organic food consumption, ...