Browsing Department of Natural Sciences by Subject "VDP::Mathematics and natural science: 400::Basic biosciences: 470::Biochemistry: 476"
Now showing items 1-4 of 4
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Evidence in the formation of conjugated linoleic acids from thermally induced 9t12t linoleic acid: a study by gas chromatography and infrared spectroscopy
(Journal article; Peer reviewed, 2009)Thermally induced isomerisation leading to the formation of conjugated linoleic acids (CLAs) has been observed for the first time during the thermal treatment of 9t12t fatty acid triacylglycerol, and methyl ester. Fifteen ... -
Thermal degradation and isomerisation kinetics of triolein studied by infrared spectrometry and GC-MS combined with chemometrics
(Journal article; Peer reviewed, 2009)Triolein, a triglyceride containing oleic acid as the only acid moiety in the glyceride molecules has been isothermally treated at 280,300,and 325 degrees C in glass vials under nitrogen atmosphere. The products formed ... -
Thermal induction of 9t12t linoleic acid: A new pathway for the formation of Conjugated Linoleic Acids
(Journal article; Peer reviewed, 2009)Thermal induction of 9t12t fatty acid leading to the formation of Conjugated Linoleic Acids (CLA) has been demonstrated by subjecting glyceride, and methyl ester of the acid to heat treatment. Fifteen micro liter portions ... -
Thermally Induced Isomerization of Trilinolein and Trilinoelaidin at 250 A degrees C: Analysis of Products by Gas Chromatography and Infrared Spectroscopy
(Journal article; Peer reviewed, 2009)The products formed by thermally induced isomerization of trilinolein and trilinoelaidin at 250 A degrees C were studied by infrared spectroscopy and gas chromatography. The triglycerides of the 9c12c and 9t12t fatty acids, ...