A comprehensive multicomponent school-based educational intervention did not affect fruit and vegetable intake at the 14-year follow-up
dc.contributor.author | Øvrebø, Bente | |
dc.contributor.author | Stea, Tonje Holte | |
dc.contributor.author | te Velde, Saskia J. | |
dc.contributor.author | Bjelland, Mona | |
dc.contributor.author | Klepp, Knut Inge | |
dc.contributor.author | Bere, Elling Tufte | |
dc.date.accessioned | 2020-03-18T00:27:33Z | |
dc.date.available | 2020-03-18T00:27:33Z | |
dc.date.created | 2019-04-25T20:01:08Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | Øvrebø, B., Stea, T. H., te Velde, S. J., Bjelland, M., Klepp, K. I. & Bere, E. T. (2019). A comprehensive multicomponent school-based educational intervention did not affect fruit and vegetable intake at the 14-year follow-up. Preventive Medicine, 121, 79-85. doi: | en_US |
dc.identifier.issn | 0091-7435 | |
dc.identifier.uri | https://hdl.handle.net/11250/2647282 | |
dc.language.iso | eng | en_US |
dc.publisher | Elsevier | en_US |
dc.rights | Navngivelse 4.0 Internasjonal | * |
dc.rights.uri | http://creativecommons.org/licenses/by/4.0/deed.no | * |
dc.title | A comprehensive multicomponent school-based educational intervention did not affect fruit and vegetable intake at the 14-year follow-up | en_US |
dc.type | Peer reviewed | en_US |
dc.type | Journal article | en_US |
dc.description.version | publishedVersion | en_US |
dc.rights.holder | © 2019 The Author(s) | en_US |
dc.subject.nsi | VDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811 | en_US |
dc.source.pagenumber | 79-85 | en_US |
dc.source.volume | 121 | en_US |
dc.source.journal | Preventive Medicine | en_US |
dc.identifier.doi | 10.1016/j.ypmed.2019.02.015 | |
dc.identifier.cristin | 1694005 | |
dc.description.localcode | UNIT agreement | en_US |
dc.description.localcode | Paid Open Access | |
cristin.qualitycode | 2 |